A Bill Harrop’s “Original” Balloon Safari followed by a Culinary Experience is the perfect way for your team to end 2019


The Culinary Hot Air Balloon experience includes the following:

A hot cup of tea, coffee and biscuits, served from our beautifully appointed clubhouse pavilion prior to your flight just after sunrise.

The flight of about 60 mins over the Magalies River Valley which boasts some of the best ballooning weather in the world.

A celebratory glass of sparkling wine on landing whilst the professional crew pack up the balloons.

A delectable breakfast served from our clubhouse pavilion and restaurant overlooking the beautiful Magalies Mountains.

As well as a “Citation for Bravery”!  

Then it’s time to GET COOKING!

  You will be teamed up, teams will cook together in a relay, rotating every 20 min giving the entire team a chance to showcase their talent.

Teams sit down and enjoy the meal they prepared. 

The culinary experience is facilitated by a Prue Leith Chef!

This experience is available for teams of up to 20.

The whole experience will be completed by 13h30.

Now the only choice you have to make is


Tel: 011 705 3201

email: general@balloon.co.za

website: www.balloon.co.za

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